Frank's II Italian Restaurant & Pizza


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Reply Smithc633
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Reply Timothymr
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Reply Jose Arias
7:16 PM on March 8, 2017 
The guy Jay a meathead! I come from New Jersey I been eating at Franks 2 for years my sons close friends with the owners son. They not only have a great pie but the sauces is delicious. their home made mozzarella is great he makes it once a week and it goes fast so make sure you ask him when he makes it. Some people are use to eating chief boyardee and don't know any better. Anyway I love the family and the restaurant puts out great food!
Reply John K
6:38 PM on August 28, 2016 
When my wife and I were in Italy in 2012, we had pizza just about every day and it was better than anything here in the States. After having pizza today at Frank's II, I must admit that it was just as good as what we had in Italy, if not better!
Reply Vinny B
8:35 PM on July 10, 2013 
As a native New Yorker, I can safely say franks II is the best Italian south of Staten Island. I like to call it the Grimaldi's of the mid Atlantic. That guy jay below is a gavone and probably can't even pronounce mozzarella right
Reply Cassie
7:21 AM on May 27, 2013 
We are new to the area and went to Frank's II for lunch just by luck. We loved our pizza and will return next week for our favorite meal...veal marsala. Will let you know how it was.
As we were leaving, a huge group...repeat customers...were coming in. I doubt they would be there if the food was 'soupy'.

We also enjoyed meeting Frank & Lenora. Really nice folks.
Reply Dan
7:27 PM on March 16, 2013 
I don't know what Jay is talking about. The food is definitely not soupy, I think Jay is just a jabroni bro. The food is great! My uncle and I have been going for years, this is the best Italian food in Chesapeake.
Reply john
2:19 PM on December 23, 2012 
flot side
Reply Jay
10:20 AM on October 8, 2012 
Italian? Wow. Not even close. I ordered the red pesto shrimp dish. It tasted like someone through some tomatoes in water (about a cup), then added the pasta and shrimp. No flavor at all. My food was splashing around in the dish...what gives. Didn't think I ordered soup. My wife ordered the shrimp scampi dish. Just the same, no flavor and very soupy. Maybe I would have given this place a chance if it weren't for that stupid rule, no slices on the weekend. Maybe you are known for your pizza, but guess I will never know. Geez. Even my 15-yr old son complained about his chicken parm sub being terrible. He said most of the teens at his table complained about the food, other than the ones that ordered pizza. Never again will I pay $60 for a family of three for food like that.